آرشیو

آرشیو شماره ها:
۴۵

چکیده

پژوهش حاضر درصدد است تا قابلیت ها و مزایای مدل استراتژیک متاسوات را در قالب نرم افزار مربوطه در برنامه ریزی گردشگری روستایی معرفی نماید. متاسوات بر مبنای تئوری مبتنی بر منابع (RBV) می باشد. این تئوری بر این باور است که منابع و قابلیت های منحصربه فرد، عامل اصلی مزیت رقابتی مستمر و پایدار را شکل می دهند. بر این اساس، مناطق روستایی می توانند با برنامه ریزی اصولی و شناخت منابع و قابلیت های باارزش، تقلیدناپذیر، کمیاب و غیرقابل جایگزین RIO)  (Vنسبت به رقبا، مزیت های رقابتی پایدار خود را شناسایی نمایند. روش پژوهش حاضر، توصیفی- تحلیلی و هدف آن کاربردی است. گردآوری داده ها با استفاده از نظرات10 کارشناس در چند نوبت انجام شده است. به طوری که به استثنای اهداف تحقیق، تمامی مراحل تحقیق با کمک کارشناسان شناسایی و اولویت بندی شد. یافته های پژوهش نشان می دهد متا سوات با اجتناب  از تصمیم گیری های ذهنی و بهره گیری از یک تکنیک سیستماتیک و با دقت بالا می تواند بسیاری از کاستی ها و نارسایی های SWOT را برطرف نماید. از طرف دیگر این مدل سعی دارد با رد دیدگاه توسعه ی برون زا این نکته راآشکار سازد که توسعه و رقابت پایدار زمانی می تواند عملیاتی گردد که مناطق گردشگری از منابع و قابلیت های داخلی به بهترین نحوه استفاده نمایند. متا سوات می تواند با شناسایی جایگاه روستای موردمطالعه در مقایسه با رقبا در ابعاد رقابتی مختلف، مشخص نمودن میزان ارزشمندی، کمیابی، تقلیدناپذیری، غیرقابل جایگزینی منابع و قابلیت ها، بررسی میزان تأثیر عوامل داخلی بر کنترل تهدیدات یا استفاده بهینه از فرصت های بیرونی، بررسی میزان تناسب بین اهداف و منابع و قابلیت ها نقش سازنده ای در استفاده بهینه از مزیت های رقابتی گردشگری پایدار در مناطق روستایی ایفا نماید.

META- SWOT: Strategic Tools for Sustainable Tourism Planning {Case Study: Meyghan Village)

Extended Introduction In this study, attempt to beside introducing straegic model of  Meta-SWOT in tourism planning in rural areas, survys the strategies of tourism development in Mighan village using this model. Generally, this theory has a inside to outside view to tourism development in rural areas and is seeking to implecaations with extraordinary features.  Hence, a question arise here, what is resource and capabilities of the study areas? What is the place of the study area among it's compititors in view of tourism resources and capabilities? Which resources and capabilities unified the study area from the other compititors? Which one of resources and capabilities of the study area have this potential to affluence external factors (reduction of threatments influences and inhancing futute opportunities).   Materials and Methods In the current study attempt to compare the villages of study area with their competitors according to resource based theory, rare, inimitable and irreplaceable resources and internal capabilities (V) RIO. Research method of the study is analytical and descriptive and its purpose is empirical. Collection of data has been done according to notion of experts in several time. Therefore, all of the steps of the study identified and prioritized helping experts' collaboration excluding determining research purposes.   Research Findings In the first step, the main purposes of the study identified. Because the purposes are not in a same level of importance, experts prioritize them in three levels of high, medium and low. In the step, the resource and capabilities of the village of understudy identified. Because this resource and capabilities have not equal importance level, as a result they evaluated according to their influence on achieving to research purposes. Because in the next step will be design the competitive map, it is necessary to categorize the main factors and success to two competitive dimension. According to extracted resources and capabilities in the last steps, the two dimension of socio-cultural and ecotourism was selected. In this step, the understudy village compared with its other competitors according to resources and capabilities in a range of very high to very low five. This means that what is the level of our village relation other villages. Respectively, in view of ecotourism, the village of Abar with a score of 3/7 is the greatest rival of understudy village. The next village is Abasich with a weight 3/5 and the village of Ghaleno Kharghan with a weight of 2/9. Also, in the dimension of socio-cultural, Ghaleno Kharghan with a weight of 3/6 is the greatest competitor of our village. The other villages are Abarsich village with the weight of 3/4 and Abar with the weight of 1/72. In this step according to the theory of resource based view, resources and capabilities analysis in a range of quintuple. As mentioned, a valuable criterion does not evaluate. In this step, in addition to external factors, static and dynamic, the level of influence and the possibility of increasing the degree of urgency is evaluate. In this step, asked from experts to evaluate the level of influence of resource and capabilities on external factors. In this step, asked from experts to evaluate the level of influence of resource and capabilities on the research purposes. In fact, strategic fitness calculate according to compression of internal and research purposes.  In fact, strategic fitness calculate according to compression of internal and external factors. In the competitive map, resource and capabilities and external factors analyzed according to three factors: proximity of resource and capabilities with external factors, horizontal and upper side of the size of the bubbles.   Conclusion The research findings shows that, rarest, most inimitable and irreplaceable resources and capabilities of Mighan village are beautiful and unique landscapes and multiple springs and water sources in the village. Also, Factors of maintaining the customs, the expertise and history of the village have the highest strategic fit. On the other hand, the factors of improve laws upstream components to support rural tourism, increase incentives for private sector investment in rural areas and improve living conditions and ultimately increase travel have the highest influence and the factors of reduce the monetary and foreign exchange allocations to improve the living conditions of people and ultimately increase tourism and travel have highest degree of urgency.   References: Akbari Samani, N., Badri, S.A. and Salmani, M. (2012). Strategic planning of rural tourism using the evaluation matrix IFE and EFE (Case Study: Saman District), Journal of Rural Researches, 12(3): 59-84. (In Persian) Alaeddini, P. and Aminzadeh, N. (2014). Development of rural tourism in Garmeh: The analysis of facilitator role and sustainable activities, Journal of Rural Development, 10: 49-70. (In Persian) Arabi, M., Fathollahy, A. and Asadzadeh, A. (2009). A new approach to resource-based view of corporate strategy at the corporate level, Development of Management Quarterly, 3: 7-1. (In Persian) Acquaah, M. and Chi, T. (2007). A longitudinal analysis of the impact of firm resources and industry characteristics on firm-specific profitability, J Man age Governance, 11: 179–213. Akbarian Ronizi, S.R. and Badri, S.A. (2015). Analysis of beneficiaries perception on effects and consequences of tourism development in rural areas (Case study: Lavasanat area), Journal of Geography & development, 13(38): 47-69 Agarwal, R., Grassl, W. and Pahl, J. (2012). Meta-SWOT: Introducing a new strategic planning tool, Journal of Business Strategy, 33(2): 12-21. Amir, A. F., Ghapar, A.A., Jamal, S. A. and Ahmad, K.N. (2015). Sustainable tourism development: A study on community resilience for ru ral tourism in Malaysia, Procedia-Social and Behavioral Sciences, 168: 116-122. Bălan, M. and Burghelea, C. (2015). Rural tourism and its implication in the development of the Fundata village, Procedia - Social and Behavioral Sci ences, 188(0): 276-281. Barney, J.B. (1991). Firm resources and sustained competitive advantage?, Journal of Management, 17(1): 99-120. 10.  Bayat, N, Badri, S.A. and Rezvani, M.R. (2014). Meta-analysis on studies of rural tourism in Iran within the framework of Q methodology, Journal of Research and Rural Planning, 7: 85-99. (In Persian) 11. Bloomberg, L.P. (2012). SWOT, PESTEL, Porter’s 5 forces and value chain.1-16.http://cfcdn.ivoryresearch.com/wp-con tent/uploads/2013/04/Bloomberg-Business-sample1.pdf 12. Bukani, R. and Amiri, R. (2014). Analysis of rural tourism in Marivan township using SWOT, Journal of Urban Management, 36: 125-144. (In Persian) 13. Butler, R.W. (1991). Tourism, environment and sustainable development, Environmental conservation, 18(03): 201-209. 14. Cameron, K.S. and Caza, A. (2004). Exploring the relationships between organizational virtuousness and performance, American Behavioral Scientist, 47(6): 766-790. 15. Daneshmehr, H, Karimi, A. and Safari, V. (2012). The Role of ecotourism and its effects on the development of rural areas using an analytical model SWOT (Case village Uraman Takht), Journal of Rural Researches, 11: 215-240. (In Persian) 16. Eftekhari, A.R. and Mahdavi, D. (2006). Rural tourism development strategy by using SWOT: Lavasan small villages, Teaching humanities Journal, 45: 1-34. (In Persian) 17. Ekinci, M.B. (2014). The Cittaslow philosophy in the context of sustainable tourism development; the case of Turkey, Tourism Management, 41(0): 178-189. 18. Fun, F.S., Chiun, L.M., Songan, P. and Nair, V. (2014). The impact of local communities’ involvement and relationship quality on sustainable rural tourism in rural area Sarawak, The moderating impact of self-efficacy, Procedia-Social and Behavioral Sciences, 144: 60-65. 19. Galbreath, J. and Galvin, P. (2004, August). Which resources matter? A fine-grained test of the resource-based view of the firm, Academy of Management Proceedings, 2004(1): 1-6. 20. Ghaderi, Z. and Henderson, J.C. (2012). Sustainable rural tourism in Iran: A perspective from Hawraman Village, Tourism Management Perspectives, 2: 47-54. 21. Haji Nejad, A., Rahimi, D. and Taghizadeh, Z. (2013). Strategic plan for tourism development in the tourism typical areas: A Case Study of Village Tourism in Hajij, Journal of Spatial Planning, 1: 51-78. (In Persian) 22. Hall, C.M. and Lew, A.A. (2009). Understanding and managing tourism impacts: An integrated approach, Routledge. 23. Haven Tang, C. and Jones, E. (2012). Local leadership for rural tourism development: A case study of Adventa, Monmouthshire, UK, Tourism Management Perspectives, 4: 28-35. 24. Hill, C. and Jones, G.R. (2013). Strategic management theory: An integrated approach, Amazon Publications. 25. Husso, M. (2011). Analysis of competition in the mobile phone markets of the United States and Europe, Master's Thesis, Aalto University, from https://aaltodoc.aalto.fi/handle/123456789/770 26. Hwang, J. and Lee, S. (2015). The effect of the rural tourism policy on non-farm income in South Korea, Tourism Management, 46(0): 501-513. 27. Isoherranen, V. (2012). Strategic analysis frameworks for strategic orientation and focus, University of Oulu, Oulu. 28. Jaafar, M. and Rasoolimanesh, S.M. (2015). Tourism growth and entrepreneurship: Empirical analysis of development of rural highlands, Tourism Management Perspectives, 14: 17-24. 29. Karami, F., and Sharifi, R. (2013). Evaluation of rural tourism using SWOT model; case study of villages in the central part of Maragheh, Journal of Geography and Planning, 46: 173-196. (In Persian) 30. Khavarian-Garningmsir, A.R. and Zare, S.M. (2014). SOAR framework as a new model for the strategic plan of sustainable tourism, Tourism Planning & Development, 2(3): 1-12. 31. Khemer, A. and Vahdati, M. (2014). The dynamic quantitative and qualitative evaluation of new towns with ELECTRE model and analysis SWOT; A Case Study of Parand, Binalood, Baharestan, Sadra and Sahand New Towns, Geography and Environmental planning, 4: 145-163. (In Persian) 32. Kim, S. and Jamal, T. (2015). The co-evolution of rural tourism and sustainable rural development in Hongdong, Korea: complexity, conflict and local response, Journal of sustainable tourism (ahead-of-print), 1-23. 33. Kozak, M. and Rimmington, M. (1999). Measuring tourist destination competitiveness: Conceptual considerations and empirical findings, International Journal of Hospitality Management, 18(3): 273-283 34. Lippman, S.A., and Rumelt, R.P. (1982). Uncertain imitability: An analysis of interfirm differences in efficiency under competition, The Bell Journal of Economics, 13(7): 418-438. 35. Morgan, N., Pritchard, A. and Piggott, R. (2002). New Zealand, 100% pure. The creation of a powerful niche destination brand, The Journal of Brand Management, 9(4): 335-354. 36. Movahhed, A., Amanpour, S. and Zare, R. (2012). Evaluating the tourist resorts on the big cities of the integration model using SWOT and AHP; A Case Study of Tourism Promenade Male- Agha, Journal of Urban and Regional Studies and Research, 15: 53-74. (In Persian) 37. Movahhed, A. and Malekan, J. (2014). Tourism development strategies Qasran Rudbar district, Shemiranat Township using QSPM, Journal of Geography and Environmental planning, 4: 163-187. (In Persian) 38. Pehrsson, A. (2002). The PSE model: Entry into emerging markets, Strategic Change, 11: 143–154. 39. Penrose, E.T. (1959). The theory of the growth of the firm, New York: Wiley. 40. Rezvani, M.R. and Bayat, N. (2013). Analyzing the role of rural tourism in the strategic plans of development (with emphasis on the five-year national development plans), Journal of Tourism Planning and Development, 9: 11-30. (In Persian) 41. Richardson, B. and Richardson, R. (1992). Business planning: An approach to strategic management, Financial Times, Prentice Hall, Local Government Association, from www.boston.gov.uk/CHttpHandler.ashx?id=7658&p=0 , (12/7/2012). 42. Ritchie, J.B. and Crouch, G.I. (1993). Competitiveness in international tourism: A framework for understanding and analysis, World Tourism Education and Research Centre, University of Calgary. 43. Sanagustín Fons, M. and Fierro, J.A.M. (2011). Rural tourism: A sustainable alternative, Applied Energy, 88(2): 551–557. 44. Schloegel, C. (2007). Sustainable tourism: Sustaining biodiversity?, Journal of Sustainable Forestry, 25(3-4): 247-264. 45. Snieška, V., Barkauskienė, K. and Barkauskas, V. (2014). The impact of economic factors on the development of rural tourism: Lithuanian case, Procedia-Social and Behavioral Sciences, 156: 280-285. 46. Su, B. (2011). Rural tourism in China, Tourism Management, 32(6):1438-1441. 47. Weaver, D.B. (2006). Sustainable tourism: Theory and practice, Routledge. 48. Wernerfelt, B. (1989). From critical resources to corporate strategy, Journal of general management, 14(3): 4-12. 49. Yadollahi Farsi, J. and Hosseini, M. (2006). New perspective on resource-based competitive advantage, Culture of Management Journal, Number 15, 71-88. (In Persian) 50. Yagüe Perales, R.M. (2002). Rural tourism in Spain, Annals of tourism Research, 29(4): 1101-1110.

تبلیغات