درخت حوزه‌های تخصصی

Purpose- Ineffectiveness and unsustainability of classic approaches to respond to socioeconomic challenges in rural areas is one of the biggest barriers to sustainable development and achieving its goals. Hence, modern tourism as a new strategy has been able to be effective in the evolution of sustainable development in rural areas. Such that today emergence of postmodern tourism has made the tourists be more willing to use cultural attractions and unique experiences in tourism destinations, and the big entertaining places are not attractive to them anymore. On the other hand, rural areas have constantly faced difficulties in attracting tourists because of poverty and economic problems; therefore, creative tourism has been presented as an appropriate approach in developing rural tourism, since it does not need huge investments and uses the existing cultural and natural aspects. Therefore, the present study aims at investigating the role of creative tourism in rural sustainable development and ranking the sample villages according creative tourism components. Design/methodology/approach- The present study is an applied study with regard to function and is a descriptive-analytic study with regard to its nature. We used field and library methods based on observation and questionnaire for data collection. Validity of the questionnaire items was confirmed by experts and using Cronbach alpha formula (0.856). The statistic population includes the households of six historic-cultural villages in northwest of Iran; 313 household heads were randomly selected using the Cochran formula. Statistical tests such as one sample t-test, multi-variate linear regression, and Kruskal–Wallis test were used for data analysis. Findings- The results indicated that the mean values are higher than 3 for all the components of creative tourism except risk taking which is 2.99; the components are also significant at 0.01 level indicating desirable conditions of the target villages with regard to creative tourism. Investigation of regression fitness model indicated that 0.83 of the positive effect of tourism on rural sustainable development is due to creativity in tourism. Also, according to beta values, among the five components of creative tourism, participation (0.286) and and risk taking (0.181) were the most and least effective factors in rural sustainable development through tourism, respectively. The results of Kruskal–Wallis test indicated that Kandovan (65.257) was at the first rank and Varkaneh (41.71) was at the sixth rank with regard to creative tourism and the consequent sustainable development.

Purpose - Gender analysis is a sort of methodology offering a comprehensive image of the contribution and role of women and men in the economy of a community. In this exploration, it has been endeavored to investigate the role and contribution of women in producing and profiting from the financial benefits of saffron as an essential and exportable economic product. Design/methodology/approach- For this purpose, 253 saffron producers in 9 villages of the cities of Torbat-e-Jam and Bakherz were studied as a statistical sample using descriptive-analytic research method, including a questionnaire and a semi-organized interview. Data were analyzed by T-test, MANOVA, Duncan and Fisher test using SPSS software and Rural Participatory Appraisal (PRA) research. Finding - The outcomes of the study exhibited that there is a significant difference between the participation of family members in the studied area during different phases of production (planting, harvesting, cropping, marketing, and sales). Moreover, the inferential findings revealed that although the men's participation ratio of only 24% is significantly higher than women's participation in the production of saffron, the benefit rate of the gained saffron production profit for the men (i.e. 74/16%,) is significantly higher than the benefit rate for women (i.e. 25/84%). The Rural Participatory Appraisal method also revealed that there is a significant difference between the physical participation and saffron income between males and females. In other words, men possess almost all the financial benefits of saffron production; in fact, women are deprived of the sources that can help them be empowered in economic and social areas. Of course, rural women in the study area did not express dissatisfaction with this issue, and they believed that this income would be well spent for the whole family.