نظام جهانی سرمایه، تجاری شدن کشاورزی ایران و پیامدهای اقتصادی و اجتماعی آن در نیمه دوم قرن نوزدهم (مقاله علمی وزارت علوم)
درجه علمی: نشریه علمی (وزارت علوم)
آرشیو
چکیده
با کشانده شدن اقتصاد ایران به پیرامون نظام جهانی سرمایه در نیمه دوم قرن نوزدهم تغییرات و دگرگونی های مختلفی در اقتصاد کشور به وجود آمد که یکی از مهمترین آنها تجاری شدن بخش عمده ای از اقتصاد ارضی ایران بود که شیوه و مناسبات تولید ارضی در ایران را دچار تغییر و تحولات محسوسی نمود و پیامدهای اجتماعی و سیاسی خاصی را نیز برجای گذاشت. مسئله اصلی در این پژوهش بررسی چرایی و چگونگی تجاری شدن کشاورزی ایران تحت تاثیرات اقتصاد جهانی سرمایه داری و پیامدهای اقتصادی و اجتماعی آن می باشد. در این مقاله با کاربست نظریه وابستگی نشان می دهیم که تجاری شدن کشاورزی ایران در قرن نوزدهم تحت شرایط پیرامونی نظام جهانی سرمایه، علاوه بر اینکه فرایندی توسعه ای در اقتصاد ارضی ایران نبوده بلکه هیچ حاصلی نیز در جهت رشد اقتصادی و برخورداری جامعه ایرانی از سود حاصله از آن نداشته است. کشاورزی تجاری ایران در نیمه دوم قرن نوزدهم هیچ توفیق بلندمدتی در تراز کردن تجارت خارجی ایران به دست نیاورد و تنها باعث ایجاد مشکلات عدیده ی در تامین مایحتاج ضروری مردم ایران، وقوع قحطی های مختلف، گرانی ارزاق عمومی و تحمیل فشار و گرسنگی بی امان به اکثریت جامعه ایرانی به مدت نزدیک به یک قرن گشته و یکی از علل عمده تلف شدن نفوس فراوانی از جمعیت این کشور در اثر قحطی های مداوم نیمه دوم قرن نوزدهم و کمبود ارزاق عمومی بوده است.The world capital system, the commercialization of Iran’s agriculture and its economic and social consequences in the second half of the nineteenth century
With The Pushed of Iran's Economy Around The World Capitalist System periphery in the Second Half of The Nineteenth Century, Various Changes and Transformations Occurred in the It's Economy that One of The Most Important of which Was The Commercialization of a Major Part of Iran's agrarian Economy, which Significantly Changed the Mode and Relations of Land Production in Iran and Left Certain Social and Political Consequences. The Main Issue in this Study is to Investigate Why and How Iranian Agriculture is commercialized under the Influence of the Global Capitalist Economy and its Economic and Social Consequences. The purpose of writing this article is to acquaint those who are interested in contemporary history with the parts of the mechanism of the world capital system in plundering the production surplus value of the periphery countries and its destructive effects on these societies in the past two centuries. I have done a case study of these effects on the economic structure of Iran from the second half of the 19th century to the early years of the 20th century, especially in the field of agrarian economy. Of course, before this and apart from Noshirvani, who in his research only described the process of commercialization of Iran's agriculture in the middle of the 19th century, until now, various researchers have discussed the different aspects of the commercialization of Iran's agriculture and the Evolution of Iran's agrarian economy towards Providing the needs of world markets in the Qajar period Like BeheshtiSerasht and his colleagues who have described the impact of this event on the expansion of private property in Iran's agrarian economy Or Alizadeh Birjandi, who only explained the increase in the production of commercial products in accordance with the demand of the world market, such as opium, saffron, and silk, in the Qaenat County’s agrarian economy of Qajar era And MansourBakht, who with a more wide view and by presenting a description of the major commercial products of Iran's agrarian economy in these years, put forward the claim that the commercialization of Iran's agriculture was a smart event in response to the country's need to equalize the cost of its imports from western countries Which has been able to bring Iran's economy to the necessary dynamics for international exchanges. Shahram Gholami, in his article, has focused more on how and why cotton cultivation was commercialized in the period from the middle of Qajar to the end of the first Pahlavi regime. And Karami has devoted his article to the investigation of the consequences of commercialization of agriculture in the western provinces of Iran during the Pahlavi era. Seyf has discussed the commercialization of agriculture in Iran in two of his works. He emphasizes in his book and also in the introduction of the article he wrote emphasizing the commercialization of opium cultivation in the second half of the 19th century in Iran, emphasizes that the commercialization of Iran's agriculture in this era cannot be considered part of the development process of Iran's agrarian economy But he reduced the reason of this issue only to the Qajar's despotic, cruel and irrational rule and did not pay any attention to the special work of the world capitalist system in creating this situation And Floor has investigated this phenomenon in the first chapter of his book, while he does not make any introduction to the connection of this issue with the creation of various famines in Iran during the Nasseri era and the lack of Public victuals in the country. And even contrary to the hypothesis of this article, citing several reasons, he does not believe in reducing the purchasing power of the vast population of the Iran’s peasantry due to constant inflation and the increasing demand for essential items due to the commercialization constant inflation and the increasing demand for essential items due to of Iran's agriculture. But in this article, I have tried to find an answer for the commercialization of Iran's agrarian economy in the second half of the Qajar era and to examine its most important socio-economic and political consequences And also answer this basic question whether this phenomenon can be considered as an aspect of the growth and development of Iran's agrarian economy in this era or not?
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